Our vegan walnut taco meat is a great option if you can have nuts.
Cheesy gordita crunch wrap free#
Feel free to sub this out with black beans, tofu, TVP, mushrooms, and more. Can I sub out the processed vegan meat crumbles for something more plant based?Ībsolutely! We know not everyone likes vegan processed meat substitutes. If you do want a more authentic Taco Bell taste, then you may want to use the Taco Bell taco seasoning packets that are sold in stores. We personally love either making a homemade taco seasoning blend or the one from Trader Joe’s if buying.
Does it matter what type of taco seasoning that I use? We actually don’t recommend putting them together and doing this.įeel free to prep everything like the vegan meat mixture and making the vegan nacho cheese however, we don’t advise actually putting them together because the tostada layer will get soggy. Can I prep vegan gordita crunch ahead of time? For the vegan meat – use something that is soy and gluten free like Lightlife vegan ground meat.Īs far as the nacho cheese, you just need to use a soy free vegan butter. Use a gluten free tortilla shell to start. Sign Up For My Newsletter Today! Frequently Asked Questions Can I make this vegan cheesy gordita crunch crunchwrap Top 8 Allergen Free? Never miss another post! Sign up for our weekly newsletter and get them all delivered easily! Plus, 15 easy recipes delivered immediately!
Cheesy gordita crunch wrap full#
Since Taco Bell doesn’t have vegan nacho cheese or sour cream options, then making this at home allows us to have the full experience! Many of their items can be made vegan and you aren’t going to be charged a ton extra just because you make some swaps. Taco Bell is surprisingly one of the best major fast food restaurant chains to hit up if you are vegan. We are taking all that and making a completely vegan version for that we know you are going to love.
Today, we’re showing you a vegan cheesy gordita crunch so you can make it in the the comfort of your own home.Ī cheesy gordita crunch is a seasoned meat mixture layered inside a crunchy taco shell with lettuce, cheese and a spicy ranch, then place inside a soft flour tortilla or flatbread and then held together with cheese. Taco Bell’s cheesy gordita crunch is the perfect mash-up of the taco world.
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